Tamagoyaki
Storage：
Store at -18℃ and below, once defrosted do not refreeze
Pack Size：
Shelf life：
Directions of use:
widely used in bento boxes, sushi, breakfast, izakaya snacks, kaiseki cuisine, kids’ meals, and tea ceremony snacks
Product Description:
This product uses egg liquid as key raw material and undergoes multiple processes including emulsification, sterilization, and quick - freezing. The product is in the yellow or golden - yellow color inherent to fried egg rolls. The egg rolls have natural layering, are intact, elastic, and possess the flavor and aroma that fried eggs should have.