All about EGGS
All about EGGS
Products
Products
Pasteurized Egg Yolk Liquid
Storage and Shelf Life:
Refrigerate at 0–4°C; shelf life 45 days.
Packaging:
10 kg/carton
Product Description:
Rich golden color with a fine, smooth texture. Provides stable emulsifying and thickening performance.
Applications:
Bakery products, sauces, frozen desserts.
Instructions for Use:
Use as a replacement for fresh eggs; add as required.
Introduction
Pasteurized Egg Yolk Liquid
Storage and Shelf Life:
Refrigerate at 0–4°C; shelf life 45 days.
Refrigerate at 0–4°C; shelf life 45 days.
Packaging:
10 kg/carton
10 kg/carton
Product Description:
Rich golden color with a fine, smooth texture. Provides stable emulsifying and thickening performance.
Applications:
Bakery products, sauces, frozen desserts.
Instructions for Use:
Use as a replacement for fresh eggs; add as required.
Introduction