Sweetened Egg Liquid (Egg Tart Use）
Storage：
Store at -18℃ and below, once defrosted do not refreeze
Pack Size：
Shelf life：
Directions of use:
For egg tart using
Product Description:
Egg Yolk Liquid is meticulously prepared from fresh egg yolks, along with vegetable cream and other ingredients. It stands as a premium food ingredient. It presents a rich yellow color and remains in a solid state when frozen. By leveraging advanced processing techniques, it is especially suitable for making egg tarts.
Video Introduction