All about EGGS
All about EGGS
Products
Products
Pasteurized Whole Egg Liquid
Storage and Shelf Life:
Refrigerate at 0–4°C; shelf life 45 days.
Packaging:
10 kg/carton
Product Description:
Pale yellow liquid with good emulsifying properties and a characteristic egg aroma.
Applications:
Various bakery products, foodservice, convenience foods, and food processing.
Instructions for Use:
Use as a replacement for fresh eggs; add as required.
Introduction
Pasteurized Whole Egg Liquid
Storage and Shelf Life:
Refrigerate at 0–4°C; shelf life 45 days.
Refrigerate at 0–4°C; shelf life 45 days.
Packaging:
10 kg/carton
10 kg/carton
Product Description:
Pale yellow liquid with good emulsifying properties and a characteristic egg aroma.
Applications:
Various bakery products, foodservice, convenience foods, and food processing.
Instructions for Use:
Use as a replacement for fresh eggs; add as required.
Introduction