Marinated Egg With Sauce
Storage：
Keep in a cool, dry place, away from light.
Pack Size：
Shelf life：
Directions of use:
Best pair with Duck Rice, Char Siew Rice, or noodle
Product Description:
Marinated egg is meticulously produced from fresh eggs and packed with sauce, through steaming boil,cool, de-shelled, sorted, sauce preparing and sterilization etc process, it presents light yellow to dark brown, egg white is firm and elastic, with a moderate salty,no strange odors.