Frozen Egg Fried Rice

Frozen Egg Fried Rice — Wok-Style, Reheat-and-Serve

Our frozen egg fried rice is made with fluffy scrambled eggs and premium long-grain rice, stir-fried wok-style so every grain stays distinct, lightly textured, and never greasy. Each 500 g bag reheats directly from frozen — no thawing, no prep — delivering restaurant-quality fried rice in minutes.

Available in multiple flavor profiles (classic egg, soy sauce, scallion & egg, seafood, kimchi, and more), making it a versatile base for Chinese restaurant chains, frozen-aisle retail, supermarket ready meals, convenience stores, and foodservice programs.

How is this frozen egg fried rice prepared?
Simply reheat directly in the bag from frozen — no thawing required. The wok-style stir-fry process is preserved through IQF freezing, so the rice reheats fluffy and grain-separated, not mushy or oily.

Product Highlights

• Wok-style texture — distinct grains, light and non-greasy

• Fluffy scrambled egg evenly distributed in every bite

• Reheat-in-bag from frozen — zero prep, consistent results

• 12-month frozen shelf life — stable global logistics

• Multiple flavors + full OEM & private-label support