All about EGGS
All about EGGS
Products
Products
Egg Yolk liquid (with sugar)
Storage and Shelf Life:
Store frozen at −18°C or below; shelf life 24 months.
Packaging:
10 kg/carton; customization available
Product Description:
Yellow solid that thaws to a uniform, free-flowing liquid with a delicate texture and a harmonious blend of sweet and egg aromas.
Applications:
Bakery products, frozen desserts.
Instructions for Use:
Thaw under running water at ambient temperature or thaw under refrigeration before use.
Introduction
Egg Yolk liquid (with sugar)
Storage and Shelf Life:
Store frozen at −18°C or below; shelf life 24 months.
Store frozen at −18°C or below; shelf life 24 months.
Packaging:
10 kg/carton; customization available
10 kg/carton; customization available
Product Description:
Yellow solid that thaws to a uniform, free-flowing liquid with a delicate texture and a harmonious blend of sweet and egg aromas.
Applications:
Bakery products, frozen desserts.
Instructions for Use:
Thaw under running water at ambient temperature or thaw under refrigeration before use.
Introduction